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Rovabio Excel has a positive effect on corn/soybean
diets
Because Rovabio Excel has more than2 or 3 global
enzyme activities, Rovabio is a multi-enzyme preparation
containing mainly:
- cellobio-hydrolases
- xylanases
- endo-glucanases
- beta-glucosidases
- laminarinases
- xylosidases
- arabinofuranosidases
- plus other enzymes such as proteases
Corn and soybean are also concerned by NSPs (Non-starch
polysaccharides)
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Carbohydrate profiles of the main feedstuffs
|
| |
Soybean |
Corn |
Wheat |
Barley |
| Mono-oligo saccharides % |
13.7 |
2.0 |
1.9 |
2.1 |
| Starch % |
2.7 |
69.0 |
65.1 |
58.7 |
| Non-starch polysaccharides % |
21.7 |
9.7 |
11.9 |
18.6 |
| Total carbohydrates % |
38.1 |
80.7 |
78.9 |
78.4 |
Bach-Knudsen, 1997
How to measure the improvement of the nutritional value
of broiler feeds
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Digestibility methodology - Growing Broilers
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- Ad-libitum feeding :
- 0-16 days Standard feed
- 17-28 days Feed with or without enzyme
3 days adaptation
4 days excreta collection
- Experimental design :
- 2 broilers per cage
- 6 replicates per treatment
(12 broilers / treatment)
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- Collection of excreta
Twice per day
- Analytical measurements :
- Feed intake per cage
- Individual weight gain
- Gross energy of feeds
- Gross energy of excreta
Apparent Metabolizable
Energy (N=0)
Apparent digestibility
of amino-acids
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Rovabio Excel improves the nutritional value ofdiets based on
corn/soybean meal
|
Improvement of metabolizable energy
|
| Feed type |
A.M.E. kcal/lb
|
|
Control
|
+ Excel
|
Corn : 54 %
Soybean meal : 36 % |
1402
|
+ 24
|
Corn : 62 %
Soybean meal : 22 %
Canola meal : 4 % |
1479
|
+ 19
|
Corn : 44 %
Soybean meal : 15 %
Canola meal : 7.5 %
Wheat by products : 15 % |
1368
|
+ 30
|
Corn : 54 %
Soybean meal : 17 %
Peas : 10 % |
1450
|
+ 24
|
[Trial C97-21] Metric Only
Effect
of Rovabio LC (0.2 l//t) on Apparent Metabolisable Energy
(AME) of corn -based diet in broilers.
[Trial C98-02a] Metric Only
Effect
of Rovabio LC on Metabolisable Energy of a commercial
corn-soybean-based diet in broilers.
[Trial C98-06b] Metric Only
Effect
of Rovabio LC on Metabolisable Energy of a commercial
corn-soybean-wheat by-products based diet in broilers.
[Trial C99-06b] Metric Only
Effect
of Rovabio LC on Metabolisable Energy of a commercial
finisher corn-soybean-based diet in broilers.
| Feed type |
A.M.E. kcal/lb
|
|
Control
|
+ Excel
|
Corn : 58 %
Soybean meal : 15,8 %
Full fat soybean : 8 %
Meat & bone meal : 9 % |
1393
|
+ 28
|
Corn : 54 %
Soybean meal : 36 % |
1346
|
+ 26
|
Corn : 54 %
Soybean meal : 36 % |
1336
|
+ 31
|
[Trial S99-03] Metric Only
Effect
of Rovabio LC on Metabolisable Energy of a corn soybean-based
diet in broilers.
[Trial C99-28] Metric Only
Effect
of Rovabio LC (0.2 l//t) on Apparent Metabolisable Energy
(AME) of a corn -soybean diet in broilers.
[Trial C00-61] Metric Only
Effect
of Rovabio LC (0.2 l//t) on Apparent Metabolisable Energy
(AME) of corn-soybean diet in broilers.
|
Average improvement of metabolizable
energy
|
| |
AME control diet
kcal/lb
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Improvement
kcal/lb
|
|
Average
(n = 7)
|
1397
|
+ 26
|
Rovabio Excel improves the nutritional value ofdiets based on
corn/soybean meal
Improvement of apparent digestibility for amino-acids
|
Feed type
|
|
Control
|
+ Excel
|
Corn : 54 %
Soybean meal : 36 % |
Nitrogen %
Lysine %
Methionine % |
83.9
84.1
91.1
|
85.2
85.3
92.5
|
Corn : 62 %
Soybean meal: 22 %
Canola meal : 4 % |
Nitrogen %
Lysine %
Methionine % |
85.9
83.1
88.5
|
86.9
84.3
89.2
|
Corn : 44 %
Soybean meal : 15 %
Canola meal : 7.5 %
Wheat by product: 15 %
|
Nitrogen %
Lysine %
Methionine % |
83.6
80.2
86.5
|
85.6
82.9
89.4
|
[Trial C97-21] Metric Only
Effect
of Rovabio LC (0.2 l//t) on Apparent Metabolisable Energy
(AME) of corn -based diet in broilers.
[Trial C98-02a] Metric Only
Effect
of Rovabio LC on Metabolisable Energy of a commercial
corn-soybean-based diet in broilers.
[Trial C98-06b] Metric Only
Effect
of Rovabio LC on Metabolisable Energy of a commercial
corn-soybean-wheat by-products based diet in broilers.
With Rovabio Excel, reevaluate the nutritional value
for corn/soybean meal diets
Adisseo Suggestion :
Improvement of Metabolizable Energy: 29 to 36 kcal/lb
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